Do they sell seafood boil at Red Lobster?

Yes! Red Lobster features seafood boil-style dishes, especially during Crabfest. The Mariner’s Feast is a classic example with crab legs, lobster tail, and shrimp.

Does Red Crab have seafood boils?

Yes, Red Crab and other seafood chains offer seafood boils, often Cajun-style. Red Lobster’s version focuses more on garlic butter and lighter spice.

u003cstrongu003eWhat is on the Red Lobster Crabfest menu?u003c/strongu003e

Items typically include Mariner’s Feast, Crab Lover’s Dream, and dishes featuring snow crab, Dungeness crab, shrimp, and lobster.

How does Crabfest work at Red Lobster?

Crabfest is a seasonal event that runs during summer. Customers choose from a special menu with crab-based dishes served with two sides and garlic butter.

Red Lobster Seafood Boil Recipe: The Best Copycat Crabfest Feast (2025)

Name: Copycat Red Lobster Seafood Boil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Seafood
Ingredients: 1 lobster tail per person, split in half; 1 lb snow crab legs, pre-cooked; 12 large shrimp (tail-on), deveined, shell-on; 2 ears corn on the cob, halved and lightly boiled; 1 lb red potatoes, quartered and boiled; 1 stick unsalted butter; 4 garlic cloves, minced; 1 whole lemon, for zest and juice

Description

Recreate the iconic Red Lobster seafood boil at home with crab legs, lobster tail, and shrimp, all drenched in a rich garlic butter sauce.

Ingredients

Scale

1 lobster tail per person, split in half
1 lb snow crab legs, pre-cooked
12 large shrimp (tail-on), deveined, shell-on
2 ears corn on the cob, halved and lightly boiled
1 lb red potatoes, quartered and boiled
1 stick unsalted butter
4 garlic cloves, minced
1 whole lemon, for zest and juice

Instructions

Boil potatoes for 12–15 minutes until fork-tender.
Add corn in the last 5 minutes of boiling.
Steam crab legs for 5–7 minutes until hot.
Grill or broil lobster tail for 6–8 minutes with butter.
Sauté shrimp in garlic butter for 3–4 minutes.

Notes

Serve your seafood boil on a large shallow platter, layering potatoes and corn first, then seafood on top. Drizzle garlic butter over everything and garnish with lemon wedges.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main Course
Method: Boiling, Steaming, Grilling
Cuisine: Seafood

Nutrition

Serving Size: 1 serving
Calories: 550
Sugar: 3g
Sodium: 600mg
Fat: 35g
Saturated Fat: 15g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 5g
Protein: 35g
Cholesterol: 120mg

Keywords: seafood boil, Red Lobster, crab legs, lobster tail, garlic butter